Loop: What's Cooking

  • Mary @maire Wanstead updated 2 months ago

    No churn ice cream

    I have tried this a few times and it's really quick and easy with no faffing around with churning. I found it on the BBC channel.

    ½ a 397g can sweetened condensed milk
    600ml pot double cream
    1 tsp vanilla extract
    STEP 1
    Put the condensed milk, cream and vanilla into a large bowl. Beat with an electric whisk until thick and quite stiff, a bit like clotted cream. Scrape into a freezer container or a large loaf tin, cover with cling film and freeze until solid.
    • @ma... Cor that sounds yummy.

    • I've never tried a no-churn ice cream, as I am lucky enough to have a a good ice-cream machine, but ..

    • @Bl... the condensed milk does make it very sweet but delicious. Have you tried tins of caramelise..

    • @ma... Yes, I do use that for millionaire's shortbread - it's a great shortcut ingredient (I have in..

    • @Bl... 🤭yes I used to do that. Even tried it in a pressure cooker but so dangerous looking!

      I hav..

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